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For the Week of August 30th to September 3rd |
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Monday, 8/30 Patty Melt with Grilled Onions on our Famous Rye, Creamy Coleslaw and Dill Pickle.
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Tuesday, 8/31 Warm Porchetta Sandwiches. Made to Order on Tuesdays, 11:30 am to 2:00 pm. $2.95.
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Wednesday, 9/1 Lasagna Primavera, Mixed Baby Greens with Italian Dressing.
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Thursday, 9/2 Capitola Sourdough Grilled Cheese Sandwich and Housemade Cream of Tomato Soup.
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Friday, 9/3 Chicken & White Bean Chili with Roasted Poblanos and Jalapeno Cornbread.
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For the Week of September 6th to 10th |
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Monday, 9/6 BBQ Beef on Rustic Baguette with Grilled Tri-Tip and Lemon Potato Salad.
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Tuesday, 9/7 Warm Porchetta Sandwiches. Made to Order on Tuesdays, 11:30 am to 2:00 pm. $2.95.
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Wednesday, 9/8 Potato & Queso Fresco Enchilada, Spicy Black Beans and Shredded Cabbage Salad.
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Thursday, 9/9 Turkey Burger with Cheddar Cheese and Lemon Potato Salad.
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Friday, 9/10 Eggplant Parmesan, Caesar Salad and Francese Garlic Bread.
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For the Week of September 13th to 17th |
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Monday, 9/13 New England Clam Chowder, Sourdough Roll and Garden Salad.
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Tuesday, 9/14 Warm Porchetta Sandwiches. Made to Order on Tuesdays, 11:30 am to 2:00 pm. $2.95.
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Wednesday, 9/15 Grilled Salmon Nicoise Salad with baby potatoes, haricot verts & cherry tomatoes, and Olive Francese Roll.
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Thursday, 9/16 Albacore Tuna Melt with Cheddar Cheese on Capitola Sourdough and Cucumber Tomato Salad.
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Friday, 9/17 Warm Grilled Chicken Breast on Francese with Mozzarella, Pesto & Roasted Red Bells and Fresh Fruit Salad.
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For the Week of September 20th to 24th |
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Monday, 9/20 Corned Beef Reuben and Creamy Coleslaw.
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Tuesday, 9/21 Warm Porchetta Sandwiches. Made to Order on Tuesdays, 11:30 am to 2:00 pm. $2.95.
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Wednesday, 9/22 Open Faced Heirloom Tomato Mozzarella Melt on Thick Sliced Sourdough and Green & Yellow Bean Salad.
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Thursday, 9/23 BBQ Pork Ribs, Macaroni & Cheese and Garden Salad.
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Friday, 9/24 Grilled Ham & Swiss Cheese with Sweet & Sour Cabbage and Potato Chips.
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For the Week of September 27th to ... |
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Monday, 9/27 French Dip on Crusty Baguette and Iceberg Wedge with Blue Cheese Dressing.
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Tuesday, 9/28 Warm Porchetta Sandwiches. Made to Order on Tuesdays, 11:30 am to 2:00 pm. $2.95.
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Wednesday, 9/29 Topped Focaccia--Rustica with Potatoes & Gorgonzola or Zingare and Romaine & Radicchio Salad with Italian Dressing.
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Thursday, 9/30 Bacon Cheeseburger and Parmesan Potato Wedges.
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Selection & prices subject to change. |
