Bakery   Rosticceria
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Taking advantage of seasonal produce, our sandwich & salad selection changes every two months. We will be making the sandwiches below beginning June 25th, and salads starting June 26th, through August 2008. If you have any questions about our menu, please call us at: 831.462.1200. |
Sandwiches |
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Southwest Chicken Our most popular sandwich. Grilled chicken breast, pepper jack cheese, avocado, tomato and cilantro mayo on Capitola sourdough bread. | $7.50/ $3.75 half |
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Ranch Tri-Tip Grilled tri-tip with Tillamook cheddar cheese, ranch dressing, tomato and lettuce on a cracked pepper roll. | $7.50/ $3.75 half |
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Diavolo Chicken on a tomato roll Diavolo chicken marinated in rosemary, garlic & balsamic vinegar with fresh mozzarella, arugula and lemon mayo on our new tomato roll. | $7.95/ $3.95 half |
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Turkey & Muffaletta Oven roasted turkey breast, provolone cheese, Italian olive spread, tomato, lettuce and mayo on a wedge of francese bread. | $7.50 |
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Madrid Ham Corralitos ham, Manchego cheese, artichoke hearts, capers, roasted red bell peppers, butter lettuce and a touch of vinaigrette on seeded ficelle. With or without mayo. | $7.25 |
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Turkey & Dill Havarti Oven roasted turkey breast, dill havarti cheese, sliced cucumber, tomato and lettuce, with mayo or mustard on a sprouted wheat roll. | $7.50/ $3.75 half |
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Vegan Roasted Carrot & Artichoke Carrots and artichoke hearts roasted with olive oil and garlic with avocado, sunflower seeds and arugula on seeded pain de campagne. | $6.50/ $3.25 half |
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Old Fashioned Albacore Albacore tuna, celery, red onion, cornichons, mayo and lettuce on whole wheat bread. | $6.95/ $3.50 half |
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Marinated Chicken Breast Marinated chicken breast, grilled & layered with herb mayonnaise and a splash of lemon juice on thick sliced Capitola sourdough bread. | $7.25 |
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Almond Tarragon Chicken Breast Roasted chicken, fresh tarragon, toasted almonds, celery, mayo, scallions and green leaf lettuce tucked into a croissant. | $7.50 |
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Rostis Lavosh cracker bread layered with fillings then cut. Choose from Turkey, Tri-Tip or Mediterranean Vegetable with hummus, roasted red bell pepper, grilled eggplant, feta cheese & romaine (vegetarian). No mayo. | $3.50 |
Salads |
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Rustic Pasta Salad From Gayle's last trip to Italy. Penne pasta with roasted eggplant, zucchini, onion, red bell peppers, mozzarella cheese & fresh oregano with a zesty dressing. vegetarian | $4.95 1/2 lb. |
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Vegan Asian Noodle Udon noodles, marinated grilled tofu, Napa cabbage, carrots, snow peas, bean sprouts, scallions and toasted sesame seeds with our tangy lemon soy and sesame dressing. vegan | $4.25 1/2 lb. |
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B.L.T. Salad Romaine lettuce, crisp bacon, ripe tomatoes, fresh corn and croutons tossed in a red winen olive oil vinaigrette. | $4.50 1/2 lb. |
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Summer Beans Green & yellow wax beans, house made preserved lemon, toasted almonds, fresh rosemary, garlic and extra virgin olive oil. vegan | $4.95 1/2 lb. |
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Tabouleh A refreshing salad made of bulgar, red ripe tomatoes, crunchy cucumber, onion, lemon juice, olive oil and spiced with fresh parsley and mint. vegan | $4.25 1/2 lb. |
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Creamy Potato Salad Yukon gold potatoes, celery, mayonnaise, sour cream, scallions, parsley, celery seed, dry mustard and white pepper. vegetarian | $3.95 1/2 lb. |
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Christie's Coleslaw A refreshing combination of cabbage, carrots, scallions, cilantro & peanuts, tossed with a creamy ginger dressing. Vegetarian | $4.95 1/2 lb. |
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Green Salad Baby lettuce, romaine, cherry tomatoes, baby carrots, snap peas, fresh dill and chives. vegan | $6.95 1/2 lb. |
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Fresh Fruit Salad We use whatever is ripe and luscious. Vegan | $4.95 1/2 lb. |
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Almond Tarragon Chicken Salad Roasted chicken, fresh tarragon, toasted almonds, celery, mayo and scallions. | $6.50 1/2 lb. |
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Old Fashioned Albacore Salad Albacore, celery, red onion, cornichons and mayo. | $6.50 1/2 lb. |
Prices & selection subject to change. |
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